APPETIZERS
COLD-WATER CALAMARI
Flash fried calamari with a side of housemade fra diavolo sauce
$15.45
AHI TUNA CRISP
Yellowfin tuna, avocado smash, cucumber, and grapefruit ponzu on a wonton crisp
$17.95
TANGY GULFSIDE SHRIMP
Gulf shrimp tossed in a house sweet chili aioli, topped with fresh herbs on a bed of crispy noodles
$16.45
COCONUT SHRIMP
Jumbo hand-breaded gulf coast shrimp, flash fried to a golden brown and served with a side of orange marmalade
$16.45
BONELESS WINGS
Tossed in your choice of thai chili, BBQ, buffalo, or garlic parmesan, served with celery and a choice of ranch or blue cheese
$15.45
CRAB STUFFED MUSHROOMS
Served with tri-colored tortilla chips and topped with pico de gallo
$16.45
GROUPER NUGGETS
Lightly fried grouper served with dill tartar sauce
$16
SOUPS & SALADS
Add Protein to Any Salad: Add Steak $13, Add Shrimp $7, Add Chicken $5, Add Grouper MKT
LOBSTER BISQUE
$9.95
SUNSHINE SALAD
Fresh greens, mandarin oranges, cucumbers, heirloom tomatoes, almonds, queso fresco and raspberry vinaigrette dressing
SM 8.95 LG 12.95
CAESAR SALAD
Freshly shaved parmesan cheese, romaine leaves, caesar dressing, crostini and chives
SM 8.95 LG 12.95
ADD PROTEIN TO ANY SALAD
Add Steak $13.00
Add Shrimp $7.00
Add Chicken $5.00
Add Grouper MKT
MARKET GREENS
Fresh spring greens with vine heirloom tomatoes, cucumber, red onion and croutons
SM 8.95 LG 12.95
ENTREES
COCONUT SHRIMP DINNER
Golden fried shrimp served with french fries, coleslaw and orange marmalade sauce
$22.5
SEAFOOD MAC AND CHEESE
Gulf shrimp with bay scallops, alfredo, and parmesan
$21.5
SIRLOIN
8oz charbroiled steak, served with a loaded baked potato and seasonal vegetables
$29.95
FISH AND CHIPS
Haddock served with french fries, coleslaw and a side of dill tartar sauce
$21.95
PISTACHIO CRUSTED GROUPER DINNER
Fresh grouper coated in a pistachio crust, topped with a creme anglaise sauce, served with rice pilaf and seasonal vegetables
MKT
TROPICAL CHICKEN
Island glazed chicken, grilled pineapple, rice pilaf and seasonal vegetables
$19.95
FRESH GROUPER DINNER
Grilled, blackened, or fried, served with rice pilaf and seasonal vegetables
MKT
CAJUN SHRIMP DINNER
Gulf shrimp tossed in our house creole sauce served with linguine and shaved parmesan
$19.95
SHRIMP SCAMPI
Gulf shrimp featuring a lemon wine sauce, linguine and grilled crostini
$19.95
HANDHELDS
All handhelds are served with housemade BBQ chips
BACON BBQ BURGER
Angus burger topped with applewood smoked bacon, lettuce, tomato, crispy onion, and BBQ sauce on a brioche bun
$17.95
SHRIMP PO’ BOY
Golden fried shrimp, cajun remoulade, shredded lettuce and ripe tomatoes on a toasted amarosa roll
$17.95
FRESH GROUPER SANDWICH
Grilled, blackened, or fried, topped with lettuce, tomato, onion and dill tartar sauce, on a brioche bun
MKT
CHICKEN PO’ BOY
Golden fried chicken, cajun remoulade, shredded lettuce and ripe tomatoes on a toasted amarosa roll
$17.95
MAHI TACOS
3 Lightly blackened mahi mahi topped with lettuce, pico de gallo, queso fresco and chipotle sauce
$22.45
CREATE YOUR OWN - SCULLEY'S BOIL
Choose Two or More 1/2 Pound Options. Every Pound Comes with Corn and Potatoes. Add Extra Corn and Potatoes $5
CHOOSE YOUR SEAFOOD
CHOOSE YOUR SAUCE
CHOOSE YOUR SPICE
SIDES
SWEET POTATO FRIES
$5.25
TRUFFLE FRIES
$7.25
SEASONAL VEGETABLES
$4.25
FRENCH FRIES
$4.25
GARLIC PARMESAN FRIES
$6.25
COLESLAW
$4.25
BABY POTATOES
$5.25
BBQ CHIPS
$4.25
LOADED BAKED POTATO
$7.25
DESSERTS
CHOCOLATE MOLTEN LAVA CAKE
Served with a scoop of vanilla ice cream
$11.2
BANANA BREAD
Fresh banana nut bread, bananas foster, and candied walnut served with vanilla ice cream
$12.2
FLORIDA KEY LIME PIE
Locally sourced Key Lime Pie served with whipped cream
$10.2
WINE
HOUSE WINE
Chardonnay, Moscato, Pinot Grigio, Cabernet
$7.25
OYSTER BAY
Sauvignon Blanc
$8.75
KINGS OF PROHIBITION
Red Blend
$8.75
JOSH CELLARS
Chardonnay
$8.75
JOSH CELLARS
Cabernet
$8.75
ECCO DOMANI
Pinot Grigio
$8.75
LA CREMA
Pinot Noir
$10
COCKTAILS
MOJITO
Silver rum, simple syrup, lime juice, mint leaves
MARGARITA
Frozen or on the rocks with your choice of flavor: Lime, strawberry, mango, blackberry, passion fruit
PINEAPPLE MOJITO
Bacardi pineapple rum, mint, lime juice
MOSCOW MULE
Vodka, lime juice, Q Ginger Beer
BAHAMA MAMA
Silver rum, coconut rum, pineapple, orange juice, grenadine
STRAWBERRY DAIQUIRI
Silver rum, strawberry puree
RUM RUNNER
Silver rum, dark rum, blackberry brandy, banana liqueur, pineapple, orange juice, grenadine
SPIKED STRAWBERRY LEMONADE
Vodka, strawberry puree, lemonade
PINA COLADA
Silver rum, piña colada mix, pineapple juice
BEER
MILLER LITE
MICH ULTRA
KONA BIG WAVE
BUD LIGHT
MANGO CART
WHITE CLAW
YUENGLING
NUTRL
BLUE MOON
BUDWEISER ZERO
WHITE CLAW
JAI ALAI
CORONA
COORS BANQUET
LUNCH MENU
LUNCH COMBO 16.45
MONDAY-FRIDAY 11AM-3PM
CHOOSE 1:
Lobster Bisque
House Salad
Casesar salad
CHOOSE 1:
Mahi Taco
1/2 Chicken Po’ Boy
1/2 Shrimp Po’ Boy
APPETIZERS
COCONUT SHRIMP
Jumbo hand-breaded gulf coast shrimp, flash fried to a golden brown and served with a side of orange marmalade
$16.45
COLD-WATER CALAMARI
Flash fried calamari with a side of housemade fra diavolo sauce
$15.45
AHI TUNA CRISP
FYellowfin tuna, avocado smash, cucumber, and grapefruit ponzu on a wonton crisp
$17.95
BONELESS WINGS
Tossed in your choice of thai chili, BBQ, buffalo, or garlic parmesan, served with celery and a choice of ranch or blue cheese
$14.45
GROUPER NUGGETS
Lightly fried grouper served with dill tartar sauce
$16
CRAB STUFFED MUSHROOMS
Served with tri-colored tortilla chips and topped with pico de gallo
$16.45
BAVARIAN PRETZEL
A soft salted pretzel, served with a side of beer queso and mustard
$15.45
SOUPS & SALADS
LOBSTER BISQUE
$9.95
SUNSHINE SALAD
Fresh greens, mandarin oranges, cucumbers, heirloom tomatoes, almonds, queso fresco and raspberry vinaigrette dressing
SM 8.95 LG 12.95
CAESAR SALAD
Freshly shaved parmesan cheese, romaine leaves, caesar dressing, crostini and chives
SM 8.95 LG 12.95
ADD PROTEIN TO ANY SALAD
Add Steak $13.00
Add Shrimp $6.00
Add Chicken $4.00
Add Grouper MKT
MARKET GREENS
Fresh spring greens with vine heirloom tomatoes, cucumber, red onion and croutons
SM 8.95 LG 12.95
HANDHELDS
All handhelds are served with housemade BBQ chips
BACON BBQ BURGER
Angus burger topped with applewood smoked bacon, lettuce, tomato, crispy onion, and BBQ sauce on a brioche bun
$17.45
SHRIMP PO’ BOY
Golden fried shrimp, cajun remoulade, shredded lettuce and ripe tomatoes on a toasted amarosa roll
$17.45
FRESH GROUPER SANDWICH
Grilled, blackened, or fried, topped with lettuce, tomato, onion and dill tartar sauce, on a brioche bun
MKT
CHICKEN PO’ BOY
Golden fried chicken, cajun remoulade, shredded lettuce and ripe tomatoes on a toasted amarosa roll
$17.45
MAHI TACOS
3 Lightly blackened mahi mahi topped with lettuce, pico de gallo, queso fresco and chipotle sauce
$16.45
CHICKEN AVOCADO BLT
Grilled chicken topped with provolone, fresh herb aioli, applewood smoked bacon and avocado smash, served on a brioche bun
$17.45
ENTREES
COCONUT SHRIMP DINNER
Golden fried shrimp served with french fries, coleslaw and orange marmalade sauce
$21.75
SEAFOOD MAC AND CHEESE
Gulf shrimp with bay scallops, alfredo, and parmesan
$20.2
FISH AND CHIPS
Haddock served with french fries, coleslaw and a side of dill tartar sauce
$20.2
FRESH GROUPER DINNER
Grilled, blackened, or fried, served with rice pilaf and seasonal vegetables
MKT
CREATE YOUR OWN SCULLEY'S BOIL
CHOOSE YOUR SEAFOOD
CHOOSE YOUR SAUCE
CHOOSE YOUR SPICE
SIDES
SWEET POTATO FRIES
$5.25
TRUFFLE FRIES
$7.25
SEASONAL VEGETABLES
$4.25
FRENCH FRIES
$4.25
GARLIC PARMESAN FRIES
$6.25
COLESLAW
$4.25
BABY POTATOES
$5.25
BBQ CHIPS
$4.25
DESSERTS
CHOCOLATE MOLTEN LAVA CAKE
Served with a scoop of vanilla ice cream
$11.2
BANANA BREAD
Fresh banana nut bread, bananas foster, and candied walnut served with vanilla ice cream
$12.2
FLORIDA KEY LIME PIE
Locally sourced Key Lime Pie served with whipped cream
$10.2