Sure, many bars and breweries allow drinkers to bring food with them, but Chicago is also full of establishments that brew great suds with an in-house kitchen pumping out some of the area's best eats. Anyone can make a pretzel to soak up the booze, but patrons deserve more than that; they deserve a meal that pairs well their beer, a place that they'd visit even if beer wasn't brewed on-site.
In honor of Chicago Craft Beer Week (May 14-24), here are 12 great picks for some of the area's best breweries that don't treat food as an afterthought.
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