Meats

       

Vegetables

             
Cube Steak     3.00     Green Beans, Pinto Beans, Cabbage, Baked Beans,        
Pork Chop 3.00     Mixed Greens (Turnip and Mustard), Spaghetti,          
Fish   3.00     Collard Greens, Broccoli Casserole, Peas,          

Chitterlings        

      Fried Okra, Cut Corn, Corn on the Cob,             
          Potato Salad, Cole Slaw, French Fries, Fried Green Tomatoes, Mashed Potatoes, Sweet Potatoes and Macaroni and Cheese          

Chicken

(Rotisserie is .10 more)              
Leg   1.10                        
Wing   1.15     Regular 2.25                
Thigh   1.10     Pint 5.00            
Breast     3.00                    
Breast & Wing 4.15      

Bread

               
Leg & Thigh 2.20     Yeast Roll 0.55           Desserts  
4 Wings   4.60     Corn Bread 0.55          Cobblers and Banana Pudding
Chicken Liver 3.00     Light Bread 0.10         Regular   2.00  
Dressing   4.00                 Pint   4.00  
Chicken Salad 4.00       Drinks                
Chicken and Dumplings 4.00     Coke, Diet Coke, Root Beer, Sprite,      Cakes      
Pulled Chicken Sandwich 4.00     Fruit Punch, Orange, Tea, Kool Aid     Slice  

2.00

 
          20 oz. 1.25         Whole   25.00  
  Ribs       32 oz. 1.50                
1 Pork Rib Bone 2.00                        
1 Beef Rib Bone 2.00     Fresh Squeezed Lemonade              
5 Pork Rib Bones 10.00     20 oz. 1.50                
5 Beef Rib Bones 10.00     32 oz. 2.00                
Pulled Pork Sandwich 4.00                        
          Water 1.25                
  Soups (When Available)   Coffee 1.25                
Chicken, Beef, Vegetable, Bean, Potato and Chili                      
Pint    4.00     Free refill on fountain drinks, water, tea, coffee and kool aid while dining in.